Lunch · High protein · 4 ingredients
Quick Pesto Pasta
This quick pesto pasta is an easy four-ingredient lunch made with wholewheat pasta, pesto, cherry tomatoes and feta. With 27g of protein and a genuinely low-effort method, it is a practical high-protein meal-prep recipe for busy weekdays.

Easy AF recipe
Quick Pesto Pasta
- Protein
- 27g
- Carbs
- 45g
- Fat
- 15g
- Calories
- 448
Ingredients
- 80g dry wholewheat pasta
- 50g pre-bought pesto
- 5 cherry tomatoes
- 15g feta
Method
- Cook the wholewheat pasta in boiling water according to the packet instructions, then drain.
- Stir the pesto through the warm pasta.
- Chop the cherry tomatoes and add them to the pasta.
- Crumble the feta over the top.
